Our Menu

CATERING MENU

There’s nothing quite like Southern-inspired cooking—it brings people together, creates meaningful moments, and leaves a lasting impression long after the event is over. At K & J’s Catering Service, every dish is thoughtfully prepared with bold flavor, quality ingredients, and a heartfelt commitment to hospitality that feels warm, welcoming, and memorable.

Our full-service catering experience goes beyond just serving food. We handle the details so you can enjoy your event, from setup and presentation to service and cleanup, all delivered with care and professionalism. Every menu is designed to reflect both comfort and elegance, blending classic Southern influence with a modern catering touch.

This menu offers a glimpse of what we can create, but we are always happy to customize selections to fit your vision, event style, and guest needs. Whether you’re planning a wedding, corporate gathering, or special celebration, we’ll work with you to design a menu that feels personal, intentional, and unforgettable.

APPETIZERS

Small bites that spark conversation and set the tone

Fresh Pico de Gallo & Chips
Zesty blend of ripe tomatoes, onions, cilantro, and lime, served with crisp tortilla chips

Vegetable Spring Rolls
Crispy spring rolls filled with fresh vegetables, served with sweet and sour dipping sauce

Mini Bruschetta Bites
Toasted crostini topped with fresh tomatoes, basil, garlic, and olive oil

Stuffed Mushrooms
Savory mushroom caps filled with herb cream cheese and baked to perfection

Chicken Skewers
Grilled, seasoned chicken skewers served with a light herb sauce

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MAIN COURSES

Signature entrees designed to satisfy every guest – from classic to refined

Bruschetta Basil Grilled Chicken Breast
Basil and olive oil marinated chicken topped with fresh bruschetta and roasted garlic

Rustic Portobello Chicken Breast (Marsala)
Lightly floured chicken sautéed with portobello mushrooms and finished with Marsala wine

Fine Herb Chicken Breast with Tomato & Asparagus Tapenade
Tender chicken topped with roasted plum tomatoes and asparagus, finished with a Chablis reduction

Chicken Florentine Wellington
Chicken breast stuffed with spinach, roasted tomatoes, and Boursin cheese, wrapped in golden puff pastry

Grilled Herb Salmon
Fresh salmon seasoned and grilled, finished with a light lemon butter sauce

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SIDES

Classic and fresh options to complete your plate

Garlic Mashed Potatoes
Creamy potatoes with roasted garlic

Maple Sweet Potato Mash
Smooth sweet potatoes with a touch of sweetness

Rice Pilaf
Rice mixed with vegetables and light seasoning

Green Beans
Sautéed and simply seasoned

Seasonal Vegetables
A mix of fresh vegetables like zucchini, squash, and peppers

Baby Carrots
Tender carrots with a light glaze

Fresh Garden Salad
Crisp mixed greens with fresh vegetables, served with your choice of dressing

Fresh Rolls with Butter
Warm rolls served with butter

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DESSERTS

Simple and satisfying sweet options

Special Occasion Cake
Perfect for celebrations and milestone events

Mini Dessert Assortment
A variety of small desserts for guests to enjoy

Cheesecake Bites
Creamy cheesecake with assorted toppings

Chocolate Mousse
Smooth and rich chocolate dessert

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BEVERAGES

Refreshing options and upgraded service choices

Lemonade
Fresh and classic

Infused Water
Lightly flavored with fruit

Coffee & Tea
Freshly brewed coffee and a selection of teas

Champagne & Strawberries (Welcome Option)
A simple and elegant way to greet guests

Open Bar Service (Optional)
Includes premium liquors, wine, beer, and mixers

Champagne Toast & Dinner Wine Service
Available for formal events

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